Our Story

About Us

Every morning, our chef arrives early to prepare the freshest ingredients available on hand, from vegetables, to meat, fish and poultry for today’s fare. His own authentic Mexican recipes are second to none for taste and freshness. We try to buy all locally grown veggies (organic, when available), fish and chicken. Our beef comes from Kansas City and Canada. Homemade and fresh every day is our way of doing things, from the tortillas, guacamole and toppings. Try us once and you’ll never go elsewhere!